WTH – Vegan Spring Rolls

Enjoy all the crispy, meaty goodness. Spring rolls made from WTH Ground Meat. Serve with your favorite sauce.
Ingredients: Mung beans, texturized soy protein, coconut oil, carrots, celery, garlic, sesame oil, soy sauce, vinegar, onions, salt, pepper, tapioca starch, methylcellulose, citric acid, hydrolyzed vegetable protein, vitamin B12, lumpia wrapper
Size: 200 g/ 5 pieces

Heating Instructions:
1. From frozen, deep fry for 5 minutes at medium-high heat.
2. Air fryer or oven, where cook time may vary.