Marinara Pasta

Marinara Pasta

1 pack fresh pasta – cooked al Dente
1 bottle of RF marinara
1 Tablespoon RF aragula and basil Pesto
1 Tbsp Vegan Cheese

Cook pasta until al dente. Heat Real Food Marinara sauce in a pan. Add arugula and pesto and vegan cheese. Stir in cooked pasta till completely coated with sauce. Serve hot.

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